Ingredients
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2 Potatoes
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2 tbsp Mayonaise
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50g, grated Cheddar Cheese
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1/2 Chives
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4,diced Spring Onion(s)
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1 (255g) tin Tuna
Description
Cheesy potatoes when stuffed with tuna and cheese gives a delightful experience. This finger-licking-good recipe will knock you off your feet.
Directions
|
1
Done
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Preheat oven at 200 degrees. |
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2
Done
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Add a pinch of salt and bake it for 1 hour. |
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3
Done
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Mix chives, mayonnaise, cheese(half), onions, and tuna together. Cut the potato into 2 halves and scrape out the potato. |
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4
Done
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Mix the tuna and scraped potato together and add back to the emptied potato shell. Add cheese on top and bake until it turns golden brown. |
