Ingredients
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2 lbs. Ground BeefLean
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1/2 cup BBQ Sauce
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1/2 cup Milk
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1 cup Panko Bread Crumbs
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1 tsp Salt
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1/2 tsp Thyme
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1/2 tsp Onion Powder
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1/2 tsp Garlic Powder
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1/2 tsp Black Pepper (Fine Grounded)
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1/2 inch per meatball Cheddar Cheese
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1 Eggs (Beaten)
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Onion Bombs
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1 lb. Bacon
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5-6 Yellow Onions
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BBQ Sauce
Description
Onion bacon bombs are an intelligent way to innovate a new recipe. Onion bombs have seen multiple variations and yet every variation is amazing. The juicy meat flavor and the crispy sweet onion adds a touch of royalty to the recipe.
Directions
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1
Done
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Line a pan with cookie sheets and set aside. Preheat oven at 425F. |
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2
Done
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Now combine the meatballs item (except cheese) and mix it well with hands. |
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3
Done
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Once you are done. Take the onions and cut their top and bottom parts. Now slice the onion in half. Make a meatball of that size and roll the meatball in the onion. Add the cheese in the center of the meatball. |
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4
Done
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Insert a toothpick to secure the bacon-onion bombs. Put it in the oven and let it bake for 40 minutes. |
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5
Done
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Remove from the oven and enjoy your cheesy bacon-wrapped onion bombs |
